3 Cooking Classes in Uganda Worth Booking

1.Cooking Class for Typical Ugandan Food in Kampala

★★★★★★★★★★5.0 · 25 reviews · from $32Our pick

Spend four hours with Gertrude and her son at Steve Residence in Nansana, learning to prepare vegetarian Ugandan dishes such as matooke. You will peel cassava, yams, pumpkin, and plantains, cook with banana leaves, make g-nut sauce, and sit down to eat what you prepared. The small group is limited to 10 people.

“Gertrude was a wonderful and sweet host! We got to know the native plants that are used in everyday life and how to peel, process and consume them in a very traditional way! (banana leaves!!) We enjoyed spending this time with Gertrude Read more”

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2.Private Ugandan Food Cooking Class and Culture Experience

★★★★★★★★★★5.0 · 6 reviews · from $45

Join Sylvia and her family for a 3.5-hour Ugandan food experience from 61 Kiwafu Road in Entebbe. Visit a local market, choose fresh ingredients, prepare about three traditional dishes over a fire, and share lunch with the family. Spiced tea, an English-speaking guide, and dietary adjustments are included.

“Such a fun experience with Sylvia and her family. They all really made you so welcome. We went to the market with her and her daughter Helen before cooking up a feast which was so so yummy. We stayed for hours and they all made us feel like part of the family. A must do when visiting Uganda let alone Entebbe.”

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3.Like a local cooking Tours

★★★★★★★★★★4.0 · 4 reviews · from $26Best value

Meet local female guides and a young female student chef near Uganda National Mosque, then shop for ingredients, cook and eat with a Kampala family. You may visit Owino Market and learn dishes such as matooke. The $26 fee covers the guide and lunch, but food shopping, transport, and alcohol cost extra.

“I purchased a the cooking tour via Trip Advisor. The activity clearly stated it was for 6h and would include lunch and dinner.”

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